Ebook Download Let's Cook it Right, Revised Editon, by Adelle Davis
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Let's Cook it Right, Revised Editon, by Adelle Davis
Ebook Download Let's Cook it Right, Revised Editon, by Adelle Davis
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- Sales Rank: #224279 in Books
- Published on: 1962
- Number of items: 1
- Binding: Hardcover
- 597 pages
Most helpful customer reviews
33 of 33 people found the following review helpful.
How to eat right all the time
By laguna_greg
Davis manages to transform a recipe book into a fascinating look into the biochemistry of food. Her books are the only comprehensive description I've ever found of practical nutrition, and this one is no exception. The technical information is made accessible and interesting, even for the general reader. The recipes are detailed, easy to use and often delicious when prepared to her instructions. Many of her ideas come from the great cooking traditions of the world. Her procedure for making soup stock, for example, is classically French a la Julia Child and just as practical. The difference here is that you'll know what makes soup stock incredibly delicious, highly nutritious and what your body does with it. Ever wonder why vegetables are easily overcooked? Davis explains the delicate enzymatic and structural changes that take place during cooking that can make broccoli either an appetizing green forest or a puddle of colorless goo. All of her main points are backed by journal research cited in bibliographical notes. Fascinating! Everyone should read these books!
0 of 0 people found the following review helpful.
Five Stars
By biancaallen
AAA+++
1 of 2 people found the following review helpful.
Great cook book for natural healty eating.
By A. Reece
I grow up with my mom using this book so really enjoyed it so i though I would try it out too.
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